Here at the Farm Cafe our most popular breakfast consists of two fat sausages from Revetts of Wickham Market, our local award winning butcher, two golden-yolked free range eggs laid by local hens, two rashers of locally produced free range dry cured back bacon and two rounds of toast from loaves provided daily by our local baker. Ketchup, brown sauce, jams and marmalade are all supplied by local producer Stokes of Rendlesham.
Of course, you may want to add your special something that we offer that may be supplied to us from outside of Suffolk to make your Suffolk Breakfast your own perfect way to start your day such as tomatoes (fresh or plum), mushrooms (button or field), baked beans, sautéed potatoes, or black pudding to name but a few. That’s OK, we will understand – it’s your breakfast and we hope you will enjoy a fabulous breakfast however you choose to have one!
What people have been saying
Absolutely loved it. Beautiful place, very kind and friendly staff and the food was superb.Andy Horton, Google Review May 2022
Great as usual! Lovely to be remembered and greeted as we haven't been for a while! And somewhere that knows how to poach eggs as I like… hard. Thank you.Anne Smith, Google Review April 2022
Very easy to write a quick review of this excellent cafe! Lovely young man smiles as you enter and then points the way to a table of your choice. The French windows were open so we choose the table next to them. Good pleasing menu, plenty of options, fairly priced. The service was efficient and the food as expected. I had a delicious slice of homemade quiche with a variety of tasty salad accompanying it. Every where was spotlessly clean… a pleasant, relaxed meal. Thank you .terryh391, Tripadvisor March 2022
Lovely little place with a log burner to boot. Lovely views. Had a breakfast here. Ingredients were local and of high quality. Food was cooked and presented well. Tasted good also. We will definitely return when we are next in the area. Staff are polite and friendly.Darren Lemaire, Google Review April 2022